In the past little while I’ve done more home baking than usual, but not because of the current pandemic that has been driving folks to suddenly starting making bread at home. Baking is something that I’ve loved to do since I was a young child Read More …
Last week I saw an advertisement on television for the show “Survivor”. I turned to my husband, and said to him: “Maybe the networks should consider taking this show off the air for a while, with so many people struggling to survive with COVID-19.” Then Read More …
Regular readers of this blog may know that I live with a rare disease, called Complex Regional Pain Syndrome (CRPS). It used to be called Reflex Sympathetic Dystrophy (RSD), so some physicians and other healthcare professionals still refer to it as RSD. That’s just one Read More …
This post is meant be a break from all the bad news these days – on-line, on the radio, and on television! It’s about food, and community. I was so happy with my visit to a local farm shop last Friday that I decided to Read More …
I usually take advantage of April Fools’ Day to pull a prank on at least one person, preferably a group. One year I baked cookies for my colleagues, and strategically placed plastic cockroaches under each of the cookies in the box ‘-) Another year I Read More …
Yesterday I spent a good part of the afternoon at a local farm, with my sister. Don’t worry, we kept the recommended 1 to 2 metre (at least 6 feet) distance from each other during this COVID-19 pandemic! As promised in my post about this Read More …
